Place the contents (bakhoor, incense, frankincense, oud chips, sandalwood etc.) to be heated on the plate / dish.
Turn on the burner by pressing the mains switch once plugged in. A red light should turn on.
Allow the burner to run for 10 minutes.
Manually turn off the burner after 10 minutes.
Keep in mind…
This is not an automatic burner with thermostat settings. It requires you to manually turn off after around 10 minutes.
Do not keep the burner running for more than 10 minutes, as this will overheat the coil and damage the burner.
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